Fazer Root vegetable bread Beetroot & Carrot 3 pcs / 165g *Gluten-free
€5.50
Tax included
Fazer Root Bread Beetroot-Carrot is a completely new kind of bread, with more than a third of the flour replaced with delicious vegetables. Baked in real dough root and contains lots of roots vegetables and beans.
Fazer Root breads are baked in Fazer’s Oulu bakery. They are high in fiber, no additives, and no sugar, milk or eggs added. Just choose the tops of your choice and enjoy the best flavors of both bread and vegetables.
ingredients
Vegetables (34%) (bean pyree (white bean), carrot (11%), beetroot (4%), chickpeas), whole grain wheat flour, rye flour (whey gluten and whole grain), wheat flour, water, wheat gluten, linseed, rapeseed oil, dried dough root (wheat), iodinated salt and yeast.
ATTENTION! READ BEFORE ORDERING
We deliver fresh bread only on Mondays to prevent them from being caught up in customs or post offices over the weekend.
Please make your order with fresh bread before each Friday 12AM so it gets processed on the following Monday. Orders that come after this, will be sent a week later.
We recommend choosing DHL Express or Posti EMS method for fresh bread orders, to ensure that the delivery time is not too long. We don't recommend ordering fresh bread if the delivery time to your country would take more than five days.
We deliver the breads as fresh as we get them, mainly on the day they were baked! The BEST BEFORE date of our breads is three days away after baking.
Bread is still perfectly safe to eat even after the best before date has passed, but people have different opinions about this, so think carefully before ordering fresh bread!
Ingredients:
Wheat flour, cheese (milk, leavening agent, rennet, salt, color (E160b), calcium chloride), water, canola, wheat protein, yeast, salt (1.0%) and emulsifiers (E481, E472e). Lactose-free.
Attention
Does not contain nuts / almonds Does not contain eggs, no added sugar, lactose-free, contain no soy, no preservatives
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Fazer Root Bread Beetroot-Carrot is a completely new kind of bread, with more than a third of the flour replaced with delicious vegetables. Baked in real dough root and contains lots of roots vegetables and beans.
Fazer Root breads are baked in Fazer’s Oulu bakery. They are high in fiber, no additives, and no sugar, milk or eggs added. Just choose the tops of your choice and enjoy the best flavors of both bread and vegetables.
ingredients
Vegetables (34%) (bean pyree (white bean), carrot (11%), beetroot (4%), chickpeas), whole grain wheat flour, rye flour (whey gluten and whole grain), wheat flour, water, wheat gluten, linseed, rapeseed oil, dried dough root (wheat), iodinated salt and yeast.