
Rough Crumb Flour is a high-fiber flour mixture developed for grainy breads and rolls that contains wheat in the form of flour, groats and flakes. The roll flour also gives the fiber and grainy taste to the pie and pizza doughs.
Rough Crumb Flour is a high-fiber flour mixture developed for grainy breads and rolls that contains wheat in the form of flour, groats and flakes. The roll flour also gives the fiber and grainy taste to the pie and pizza doughs.
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